My name is Filip Van de Catsye, founder of La Terra Eterna. With this project, I aim to offer an ecological and balanced response to the pure experience that olive and vineyards provide. Although agriculture wasn’t my first calling, a deep love for nature has been with me since childhood. What grows requires care, dedication, and love—values that led me, a decade ago, to the world of wine and olive cultivation.
Alongside my work as a cultivator, I have been active for over 30 years as a freelance television director for major European production houses. In both worlds, my focus is the same: bringing authenticity to life—whether through people or through nature.
My mission: to create boutique vineyards and olive groves—purity in authenticity and quality, from soil to soul.
Purity, authenticity, and diversity! What I offer is a tailor-made vineyard or olive grove that is balanced and manageable, without pesticides or heavy machinery. When it remains manageable, enthusiasts can fully live out their passion.
I work with passionate clients (Spain, France, Belgium and the Netherlands) who want to create their own ecological vineyard or olive grove—small-scale, pure, and rooted in love for nature. With 50 to 200 vines or around 10 - 50 olive trees, they can grow a unique, high-quality product to be proud of and share with others.
Olives and wine—what more do you need?
I produce a limited edition olive oil of the highest purity and quality, made for a loving and discerning audience. La Terra Eterna is based in Catalonia, Spain, on a 5.5-hectare estate nestled between the Mediterranean Sea and La Terra Alta, surrounded by the vast Els Ports natural park.
Generations-old olive trees—some over a thousand years old—now thrive in a fully ecological grove, yielding a soft, sublime extra virgin olive oil. Once you've tasted true olive oil, you know what it’s meant to be.
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